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This book, like the other eight volumes in this series, focuses on 50 restaurants that are housed in buildings at least 50 years old. In addition to a description of the restaurant's building, decor, and cuisine, each entry also includes 2-3 recipes from that establishment.
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Product details
Series: Historic Restaurants Series
Hardcover: 203 pages
Publisher: John F. Blair Publisher (September 1998)
Language: English
ISBN-10: 089587220X
ISBN-13: 978-0895872203
Product Dimensions:
9.3 x 6.3 x 0.8 inches
Shipping Weight: 1.1 pounds (View shipping rates and policies)
Average Customer Review:
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Amazon Best Sellers Rank:
#5,438,987 in Books (See Top 100 in Books)
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